Backyard Seminyak looking for : Restaurant Manager
- Age maximum 40 years old.
- At least 5 years’ of working experience as a Restaurant General Manager is required for this position.
- Fluent in Bahasa Indonesia and English.
- Highly committed, outgoing, energetic and most importantly, POSITIVE attitude.
- Strong managerial and communication skills is a MUST.
- Candidate must also possess these qualities: honest, high leadership skill, team-player, able to manage a team of subordinates professionally, able to resolve conflict, self-motivated and proactive, able to multi-task.
- Well groomed and presentable.
- Willing to work late hours.
- The number one person responsible for the restaurant.
- Able to open and close the restaurant and run all aspects of the daily operations in the service division.
- Have a good undertanding of all kitchen operations, but not expected to be able to prepare food nor train for individual kitchen positions.
- Responsible for studying and tracking sales, controlling cost of goods, labor costs as well as other restaurant expenses.
- Must approve all schedules as well as approve all hiring, training, and terminations within his/her restaurant.
- Acts as the liaison between the top management and the restaurant for day to day activities.
- Expected to take an active role in coordinating restaurant marketing and events.