Meja Kitchen & Bar
The Engineers who have already displayed their epicurean passion and talent
By launching Meja Kitchen and successfully introducing the first whisky Bar in Bali Single Malt whiskies and cocktails, are taking a stab at another daring F&B model with the second of Miura Pintxos Bar & Grill a totally new culinary concept to Bali and probably to Indonesia and the third number is a Tiki Bar.
We have three corporation among others Meja Kitchen & Bar, Miura Pintxos Bar & Grill and Tiki Bar, The modern concept makes Meja became the cozy one to spend your time, making friends, eat and taste the difference of rich and delicious food.
Currently we are opening vacancy for;
- Bartender/Bartendress (Mixologist)
- Available Trainee student in Food & Beverage;
- FB Production
- FB Service
- Female is prefered
- Candidate must possess at least minimum SMK in Food & Beverage Services, Hospitality/ Tourism/ Hotel Management or equivalent
- Able to communicate in english
- At least 1 year of working experience in the related field is required for this position
- Good knowledge about cocktails and wine.
- Full-Time position(s) available
- Available start on May or June 2018 (for trainee)
How To Apply
Send your complete resume to;